Badam ki Jaali and ashrafi are traditional Hyderabadi sweets made from marzipan. There are only two families who make the authentic version
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Always wondered if Russian salad is originally Russian or an Indian invention. Here’s more about the origin of this dish
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The Kalyani biryani is not as popular as the Hyderabadi biryani but has a unique story on how this biryani evolved
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Bhujing is an iconic dish from the Virar-Vasai region of Mumbai. Agashi Bhujing Centre is where the dish was invented. Here’s more about this
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Andhra Pradesh and Telangana produce an interesting range of mangoes, including the sweetest mango of India. Here’s more about them
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Atho are thick street style noodles typical to the northern part of Chennai. These noodles have an interesting connection to Burma
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